Dinner
Starters
*steamed black mussels white wine, garlic, parsley and lemon or marinara $11
*grilled point judith calamari rings spicy tomato sauce $12
*wood roasted portobello spinach, shallots, tomatoes, garlic, herb broth $9
italian style eggrolls sausage, roasted peppers, caramelized onions, mozzarella, marinara sauce $11
*Prosciutto Wrapped Mozzarella grilled fresh mozzarella wrapped with prosciutto, pesto sauce $9
*traditional minestrone soup vegetarian with borlotti beans (vegan/ gluten free) cup $3.5 bowl $5
*soup of the day house made, and gluten free cup $4.00 bowl $6
Salads
*grilled caesar romaine wedge drizzled with house made caesar dressing $11
*wood roasted beet salad mixed greens, goat cheese, candied walnuts, citrus vinaigrette $11
*roasted corn salad mixed greens, fire roasted sweet corn, black beans, grape tomatoes, feta cheese, creamy cilantro-lime dressing $12
*roasted butternut squash salad organic arugula, roasted butternut squash, chickpeas, crunchy pecans, burrata cheese, apple cider vinaigrette $12
Wood-Fired Pizza
Our thin crust 11" pizza is made with organic whole wheat flour. All pizzas can be made Gluten Free.
BLT oven roasted roma tomato, pancetta, arugula, house cheese $18
The Goat roasted red pepper, fennel sausage, goat cheese, basil pesto, house cheese $18
3 little pigs sauce, fennel sausage, pancetta, pepperoni, house cheese $18
wiseguy sauce, roasted peppers, caramelized onion, italian sausage, house cheese $18
the 225 sauce, mushrooms, red onion, roasted red peppers, house cheese $16
margherita sauce, fresh mozzarella and basil $15
bianca gorgonzola, sweet caramelized onion, house cheese $15
funguy cremini mushrooms, smoked mozzarella $15
greek sauce, fresh tomato, feta, kalamata olives, red onion, oregano, house cheese $15
big cheese sauce, mozzarella, provolone, gorgonzola, pecorino romano $15
little cheese sauce, mozzarella $14
make your own sauce, house cheese, additional toppings are extra $14 toppings (2 each): fennel sausage, pepperoni, prosciutto, grilled chicken, pancetta, anchovies, meatballs, red onion, caramelized onion, kalamata olives, cremini mushrooms, arugula, roasted red peppers, spinach, artichoke, fresh mozzarella, gorgonzola, goat cheese, smoked mozzarella, feta, extra house cheese
Main Course
*bbq ribs slow roasted baby back ribs, bourbon barbeque sauce, garlic mashed potatoes $23
*pan-seared cod pan-seared fresh cod filet, lemon caper sauce, sauteed broccolini $24
*chicken & shrimp risotto stew of roasted chicken, jumbo shrimp, peppers, tomatoes, onions, fresh cilantro over saffron risotto $23
*braised lamb shank slow braised new zealand lamb shank, puree of mirepoix, mushroom risotto $25
*pasta primavera house made linguini, asparagus, portobello mushrooms, sun-dried tomatoes, roasted red peppers, fresh basil aioli $22
*chicken saltimbocca sauteed chicken breast stuffed with prosciutto, sage & capers, creamy risotto $23
*baked penne baked penne pasta, marinara sauce, house made fennel sausage, mozzarella $23
shrimp scampi ravioli house made shrimp ravioli, topped with jumbo shrimp and scampi sauce $24
* Dishes available with gluten free modifications